Thursday, September 9, 2010

Creamed Red Potato Salad

1/2 cup WishBone® Italian dressing
3/4 cup Hellmann's® mayonnaise
1/2 cup sliced green onions
2 tbsp fresh snipped dill
1 tsp Grey Poupon® Dijon mustard
1 tsp. lemon juice
1/8 tsp white pepper
3 lbs red or new potatoes, cooked and cut into large chunks

In large salad bowl, thoroughly combine all ingredients except potatoes. Toss
gently with warm potatoes; cover and chill until ready to serve.

10 servings

No comments:

Post a Comment