Great American Favor Brand Cookbook
Pies / Pastries
Pies / Pastries
Side Dishes
Salads / Soups
Pizzas / Sandwiches
Pastas
One Dishes
Meats; Poultry; and Seafood
Eggs, Cheese & Brunch
Desserts
Cookies / Candies
Cakes / Cheesecakes
Breads / Muffins / Coffeecakes
Beverages
Appetizers
Thursday, October 7, 2010
Semisweet Chocolate Glaze
1/2 cup unsalted butter
10 squares semisweet chocolate
Chop the chocolate into small pieces. Combine chocolate with butter in the top of a double boiler, over simmering water. Stir frequently until melted and smooth. Remove from heat.
No comments:
Post a Comment
Newer Post
Older Post
Home
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment