1 8oz. pkg. Philadelphia Brand® Cream Cheese, cubed
¾ cup Kraft® 100% Grated parmesan Cheese
½ cup margarine
½ cup milk
8oz. fettuccini, cooked, drained
In large saucepan, combine cream cheese, parmesan cheese, margarine and milk;
stir over low heat until smooth. Add fettuccini; toss lightly.
4 servings
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