2 quarts cold water
6 individual tea bags
In large saucepan, bring 2 qts. of water to a boil. Pour into heat-proof
pitcher or bowl; add tea bags. Cover; steep 4 minutes. Remove tea bags. Cool.
Serve over Lemon Ice Cubes*
*Lemon Ice Cubes:
1 quart cold water
½ cup ReaLemon® Lemon Juice from Concentrate
Combine 1 qt. water and juice. Pour into ice cube trays; freeze.
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