Thursday, September 23, 2010

Southwestern Egg Puff

1lb. Velveeta Pasteurized Process Cheese Spread
2 cups cottage cheese
6 eggs, beaten
½ cup picante sauce
¼ cup margarine, melted
¼ cup flour
½ tsp. baking powder
½ tsp. seasoned salt
1 12oz. can whole kernel corn with sweet peppers, drained

In large bowl, combine ingredients; mix well. Pour into greased 12 x 8 baking
dish. Bake at 350° for 35 to 40 minutes or until golden brown. Top with
additional picante sauce, sour cream and avocado slices, if desired.

4 to 6 servings

No comments:

Post a Comment