Smoked Sausage Noodle Bake

1 lb. Eckrich® Smoked Sausage
8oz. uncooked medium egg noodles
2 tbsp. margarine ½ cup chopped onion
½ cup chopped celery
1 17oz. can cream-style corn
½ cup sour cream
½ tsp. salt

Cook noodles according to package directions. Melt margarine small saucepan over medium high heat. Sauté onion and celery until crisp-tender. Combine noodles, onion, celery, corn, sour cream and salt in large bowl.

Pour into buttered shallow 2-qt. baking dish. Cut assuage into serving- size pieces. Arrange top of noodle and push down partially into noodles. Bake at 350° for 40 minutes or until hot.

Makes 4 to 6 servings