2 cups flour
1 tsp. baking soda
¾ cup margarine, softened
1 cup sugar
½ cup brown sugar
1 tsp. vanilla
2 eggs
1 10oz. pkg Reese’s® Peanut Butter Chips
1 cup Hershey’s® Semisweet Chocolate Chips
Stir together flour and baking soda. In large bowl, beat margarine, sugar, brown sugar, and vanilla. Add eggs; beat well. Gradually add flour
mixture, beating well. Stir in chips. Drop dough by teaspoonfuls onto
ungreased cookie sheet. Bake at 350° for 8 to 10 minutes or until lightly
browned. Cool slightly; remove from cookie sheet to wire rack. Cool
completely.
About 5 dozen cookies
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