1 8oz.pkg. Philadelphia Brand® cream cheese, softened
1/2 cup Blue Bonnet® or Imperial® margarine, softened
2 tbsp. chopped parsley
2 tbsp chopped onion
1 garlic, minced
Combine cream cheese and margarine, until well blended. Add remaining ingredients,
mix well. Chill.
Makes 1-2/3 cups
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